WHAT IT IS: Buttery thin crust with garlic oil, asparagus, peas, ricotta, wild boar bacon, spring onions and spicy gremolata (mint, parsley, olive oil, chili garlic, cured egg yolk).
WHAT THEY SAY: The Cloud Chaser tastes like Oregon in the springtime. Our signature slow-rise dough creates a unique buttery thin crust that is just as great cold as it is piping hot. Topped with fresh, local ingredients that evoke all that we love about the great Pacific Northwest, the Cloud Chaser is a next-level pizza adventure. 
THE FINE PRINT: Whole pies. Minors allowed. Takeout and delivery available.
ADDRESS: 2703 NE Alberta St
BUSINESS HOURS: 5-9 pm