Black Seed Burger Cult serves a simple, but versatile menu where everything can be made vegan or gluten free. And they're not dragging their feet up Vegan Mountain either. They've put thought into how to make all their food appealing to the various food methodologies they serve. For instance, Black Seed aren't reliant on vegan patties, but order plant-based, gluten-free ground chuck, from West Coast company Before the Butcher, so they can give it the pressed and charred taste of traditional burgers. SUZETTE SMITH
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