The following description comes from the event organizer.

Celebrate Easter at Charlotte Restaurant & Lounge with an extravagant brunch experience, featuring Chef’s live-shucking oyster station, a bottomless bloody mary bar, along with a 3-course menu starting with a spread of snacks to share family-style, followed by a choice of entrée and ending with a decadent dessert buffet of petite cakes, tarts and hot cross buns! Abundant entrée options include lemongrass french toast, wagyu eggs benedict, fried chicken waffles featuring scallion & kimchi, roasted rack of lamb and more. 

Freshly brewed coffee and selections of teas are included in the price. An à la carte kid’s menu is also available. 

Date: April 9, 2023
Price: $95 per adult (tax & gratuity not included) 
Seatings: 9:30 AM or 12:30 PM