This event is in the past
Sun July 14, 2019, 5–9 pm
Ciudad Greater Duwamish (Seattle)
Love eating ice cream for dinner? Ciudad chef Joe Bayley and Salt and Straw's head ice cream maker Tyler Malek will come together to create a five-course meal incorporating the Portland-based artisan creamery's distinctive scoops. Your ticket also includes a welcome cocktail, Julia's Dazzle Rosé from Long Shadows Winery, and a copy of the Salt & Straw Ice Cream Cookbook.