Virtual Author Talk: À Table by Rebekah Peppler
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This event is in the past
Tuesday, April 27, 2021, 5–6 pm
This is an online event
·
Book Larder
Free
Food writer Rebekah Peppler, who shares snaps of her enviable lifestyle as an expat in Paris on Instagram and previously penned an ode to the French apéro hour with her debut book Apéritif, will chat about her new cookbook À Table, a fresh and relaxed take on modern, multicultural French cooking with recipes like croque madame, green shakshuka, and niçoise salad for a crowd.
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