2003 Western Ave Suite C (Pike Place Market)
Seattle, WA 98121
Sun-Fri 3-10 pm, Sat 4-10 pm

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E-Gift Cards
Gift Cards
Covered Patio Seating
Heated Patio Seating
Outdoor Dining
Upcoming Events
This restaurant from James Beard Award-winning chef Jason Wilson of Crush and the team behind El Gaucho (known collectively as "Fire & Vine Hospitality) sits beside Pike Place Market, with an indoor fire pit and a noteworthy view of the Puget Sound. The menu, which changes seasonally, features locally sourced, farm-to-table-driven dishes like honeynut squash ravioli, grilled Spanish octopus, and grilled beef short ribs with pastrami spices, homemade kraut, and potato puree. Executive chef Maggie Trujillo leads the kitchen.

On Demand Events at Aerlume

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Upcoming Scheduled Events at Aerlume

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