622 5th Ave S (The Bowl of Edmonds)
Edmonds, WA 98020
(425) 670-2222
Tom Douglas alum Brian Madayag has opened a Pacific Island seafood-focused getaway in Edmonds, with tropical tiki cocktails and frosty adult slushies to complement Filipino, Hawaiian, and Japanese fare like his aunt's famous pork adobo recipe and a Dungeness crab sushi burrito.

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