Award-winning, Gig Harbor-based small-batch craft distillery Heritage Distilling Company has opened their sixth location, featuring a distillery, tasting room, retail space, and bottling operations, in the former space of Meat and Bread inside the Central Agency Building in Capitol Hill (the same building that houses Lark, Bitter/Raw, and Slab). The 2,250-square-foot distillery offers spirits on tap and refillable growlers (!). Guests can try flights of whiskey, gin, and vodka, and mixed drinks, as well as purchase cocktail supplies, and take classes.
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