Tom Douglas's Seatown Seabar & Rotisserie next to Pike Place Market has reopened as Seatown Market & Fishfry, serving clam and bacon chowder, salmon burgers, oysters, and a newly added menu of fried fish, including cod, yearling oysters, Pacific calamari, wild gulf shrimp, and a seafood combo. The spot also now sells to-go cocktails, full dinner boxes with pot pie or clam chowder, and seafood hors d'oeuvres platters.
EverOut lists are a great tool for crafting weekend itineraries, curating restaurant recommendations for your out-of-town friends, and so much more! Endlessly customizable, you can mix and match events, locations, and articles, or keep them separate. You can even invite your friends to contribute to your lists!
New lists are private and visible only to you. You can change this any time.
Or add to your existing lists:
Say something about this item. If you add it to multiple lists, the note will be added to all lists. You can always change it later!
is now on these lists:
There was a problem with this request. Sorry about that! Please try again later.