From the people behind Brouwer’s and Bottleworks (yay!), the Burgundian is a craft beer bar in Tangletown where Bandolero (and, before that, the Pour House, and the Luau) used to be. (Confusingly, the Burgundian spent its first few months known as the Publican, but a restaurant in Chicago by the same name got mad, so...) Also: breakfast all day to cushion the drinking, and chicken and waffles that are reportedly God’s gift to brunch.
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