Full menu below.

Duwamish Giving Thanks Menu
###
TRADITIONAL OPTION
Wild Salmon Clam Chowder
Fresh Kale, Fiddle Ferns, Sea Vegetable Salad with Salal Dressing
Grandma Cecille’s Rolls with compound butter
Traditional Carved Turkey
Golden Wild Foraged Mushroom Gravy
Cranberry Orange Chutney
Indian Fry Bread Stuffing with Apples, Celery and Hazelnuts
Creamy 3 Sisters Succotash
Roasted Vegetables
Mashed Potatoes
Pumpkin Pie

###
VEGETARIAN OPTION
Indian Corn Squash Soup
Fresh Kale, Fiddle Ferns, Sea Vegetable Salad with Salal Dressing
Grandma Cecille’s Rolls with compound butter
Stuffed Vegetarian Harvest Roast
Golden Wild Foraged Mushroom Gravy
Cranberry Orange Chutney
Indian Fry Bread Stuffing with Apples, Celery and Hazelnuts
Creamy 3 Sisters Succotash
Roasted Vegetables
Mashed Potatoes
Pumpkin Pie