Virtual Author Talk: Best American Food Writing 2020
Recommended
This event is in the past
Monday, November 30, 2020, 5β6 pm
This is an online event
Β·
Book Larder
Free
Chef and food writer J. Kenji López-Alt, Bloomberg News editor Silvia Killingsworth, New Yorker food critic Hannah Goldfield, author and journalist Joshua David Stein and James Beard Award-winning chef Kwame Onwauchi will come together for a virtual panel discussing the latest anthology in the popular Best American Food Writing series, which was edited by López-Alt and Killingsworth.