Virtual Author Talk: Plat du Jour by Susan Herrmann Loomis

This event is in the past
Thursday, February 25, 2021, 11 am–12 pm
This is an online event Β· Book Larder
Free
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"We are thrilled to host Susan Herrmann Loomis to discuss her newest cookbook, Plat Du Jour. She will be joined in conversation by Chef Greg Atkinson. 

How this works: This event will be broadcast live on Zoom. Registering will provide you with a unique access link in an email. At the event time, click that link to watch the talk. During the event, feel free to ask questions using the Q/A or chat feature.

This author talk is FREE, but you can support it by purchasing a copy of the book here. Thank you!" (Promo Copy)

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This is an online event

Book Larder

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