Terra Plata
From Tamara Murphy—former chef/owner of Brasa, organizer of Burning Beast,—Terra Plata’s menu is world-ranging deliciousness made with local/sustainable/etc. f…
1501 Melrose Ave
Capitol Hill
206-325-1501
Capitol Hill
206-325-1501
The Pine Box
Headed by Ian Roberts (a founder of Seattle Beer Week and former bar manager at Brouwer’s), the Pine Box enlivens its (gorgeous) mortuary setting with more tha…
1600 Melrose Ave
Capitol Hill
206-588-0375
Capitol Hill
206-588-0375
Tamari Bar
Suika owner Makato Kimoto opened up another izakaya place called Tamari Bar right down the street from Suika last February. The two pubs serve similar fare, bu…
500 E Pine St
Capitol Hill
(206) 979-8800
Capitol Hill
(206) 979-8800
Oddfellows Cafe + Bar
Created by bar maven Linda Derschang (of Linda's, etc.), Oddfellows is a crowd-pleasing Capitol Hill fixture. The space—a giant, high-ceilinged, beautifully be…
1525 10th Ave
Capitol Hill
206-325-0807
Capitol Hill
206-325-0807
Poquitos
An upscale Mexican concept featuring 14,000 hand-painted tiles with craft/artisanal/etc. cocktails, handmade tortillas, queso fundido, and an enclosed patio wi…
1000 E Pike St
Capitol Hill
206-453-4216
Capitol Hill
206-453-4216
Barrio
The Heavy Restaurant Group—that is, downtown's, Kirkland's, Woodinville's, and Bellevue's Purple Cafe and Wine Bars, as well as Lot No. 3 in Bellevue and The C…
1420 12th Ave
Capitol Hill
206-588-8105
Capitol Hill
206-588-8105
Spinasse
Note: "The Italian eatery's Easter dinner kit includes asparagus with a soft-boiled egg, rabbit ragu bianca lasagna with lacinato kale and marinara, braised la…
1531 14th Ave
Capitol Hill
206-251-7673
Capitol Hill
206-251-7673
Plenty of Clouds
Couple Lisa Zack and Travis Post have opened a Chinese restaurant called Plenty of Clouds, in the former space of Ethan Stowell's recently closed restaurant An…
1550 15th Ave
Capitol Hill
Capitol Hill
Rione XIII
Look, this Capitol Hill restaurant is fine. It’s fine for Seattle. Italian food in Seattle is just not like Italian food on the East Coast (or Italy for that m…
401 15th Ave E
Capitol Hill
206-838-2878
Capitol Hill
206-838-2878
Taurus Ox
This Laotian restaurant called Taurus Ox "celebrating Lao culture through food" has opened in the former space of Little Uncle. Look for dishes like thom khem …
903 19th Ave E
Capitol Hill
206-972-0075
Capitol Hill
206-972-0075
Mean Sandwich
This joint near Ballard Bridge serves big, hot sandwiches on Macrina buns, plus fried potato skins and bread pudding.
1510 NW Leary Way
Ballard
206-789-9999
Ballard
206-789-9999
Stoup Brewing
Stoup bills its offerings as 'the art and science of beer.' It is both, being a partnership between a food-and-beer-loving scientist, his similarly gastronomic…
1108 NW 52nd St
Ballard
206-457-5524
Ballard
206-457-5524
Staple & Fancy Mercantile
Brought to you by Ethan Stowell (Anchovies & Olives, How to Cook a Wolf, Tavolàta, and more) Staple & Fancy has a local, seasonal, Italianate “staple” menu wit…
4739 Ballard Ave NW
Ballard
206-789-1200
Ballard
206-789-1200
The Walrus and the Carpenter
Renee Erickson runs this celebrated Ballard oyster bar, which also serves local clams and mussels, craft cocktails, frites, and specialty meats, and everybody …
4743 Ballard Ave NW
Ballard
206-395-9227
Ballard
206-395-9227
Ballard Pizza Company
It's "whole pies and fat slices" in Ballard from Ethan Stowell, with specials like guanciale and Yukon Gold potato, and prices that aren't too fancy—$15 for a …
5107 Ballard Ave NW
Ballard
206-946-9960
Ballard
206-946-9960
Bitterroot BBQ
Bitterroot, in the old Acme Rubber Stamp Shop on the corner by Hattie’s Hat, uses an in-house smoker and picturesque stacks of applewood to very good effect, e…
5239 Ballard Ave NW
Ballard
206-588-1577
Ballard
206-588-1577
Gracia
After several years cooking in New York City, Chester Gerl (formerly of Matt’s in the Market) returned to open Gracia, serving both antojitos, tacos, and other…
5313 Ballard Ave NW
Ballard
206-268-0217
Ballard
206-268-0217
Skål Beer Hall
This Viking-influenced Scandinavian beer hall, named for the Norwegian word for "cheers," features craft beer, wine, cider, mead, and specialty cocktails.
5429 Ballard Ave NW
Ballard
206-829-9615
Ballard
206-829-9615
