All locations with Dine-In & Outdoor Dining near Ballard, Georgetown, SoDo, South Park and Crown Hill

13 Coins

After closing its original Boren location after fifty years of business, the twenty-four-hour favorite has landed in its new location in Pioneer Square. The ne…
255 S King St.
SoDo
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542 First Ave S
SoDo
206-382-4498
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Paseo Caribbean Food

Pretty much the only game in town where you can get roast pork done Cuban style, i.e., meat that falls apart to melt in your mouth. It’s a little sweet, but so…
1760 1st Ave S
SoDo
420-7781
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3403 Fourth Ave S
SoDo
206-223-9167
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4300 Leary Wy NW
Ballard
206-402-4630
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4300 Leary Wy NW
Ballard
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Star Brass Lounge

Star Brass Lounge is right in the middle of Georgetown in the pretty brick Star Brass Works building. They've got a patio and a full menu and lots of beers on …
5813 Airport Way S
Georgetown
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826 NW 49th St
Ballard
206-706-3400
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Tinte Cellars Tasting Room

The winery Tinte Cellars has opened this Seattle tasting room and event space in the former space of a scooter shop in Georgetown.
5951 Airport Way South
Georgetown
206-829-9941
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Jellyfish Brewing Company

This craft brewery and tasting room with over 14 beers on tap is owned by Tom Stevens (previously of Big Time Brewery and Alehouse) and Mark Burr (also previou…
917 S Nebraska St
Georgetown
206-397-4999
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5600 Delridge Way SW
Georgetown
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Mean Sandwich

This joint near Ballard Bridge serves big, hot sandwiches on Macrina buns, plus fried potato skins and bread pudding.
1510 NW Leary Way
Ballard
206-789-9999
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Mezzanotte

This northern Italian-inspired restaurant in Georgetown comes from local restaurateur Marcus Lalario. Local chef Jason Stratton, known for his time on Top…

1210 S Bailey St
Georgetown
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Stoup Brewing

Stoup bills its offerings as 'the art and science of beer.' It is both, being a partnership between a food-and-beer-loving scientist, his similarly gastronomic…

1108 NW 52nd St
Ballard
206-457-5524
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Staple & Fancy Mercantile

Brought to you by Ethan Stowell (Anchovies & Olives, How to Cook a Wolf, Tavolàta, and more) Staple & Fancy has a local, seasonal, Italianate “staple” menu wit…
4739 Ballard Ave NW
Ballard
206-789-1200
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The Walrus and the Carpenter

Renee Erickson runs this celebrated Ballard oyster bar, which also serves local clams and mussels, craft cocktails, frites, and specialty meats, and everybody …

4743 Ballard Ave NW
Ballard
206-395-9227
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Ballard Pizza Company

It's "whole pies and fat slices" in Ballard from Ethan Stowell, with specials like guanciale and Yukon Gold potato, and prices that aren't too fancy—$15 for a …
5107 Ballard Ave NW
Ballard
206-946-9960
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Pinchy Bois

Chef and restaurateur Ethan Stowell has launched the cheekily named pop-up "Pinchy Bois," a celebration of lobster, inside Bramling Cross. Guests can dine on f…
5205 Ballard Ave NW
Ballard
206-445-7150
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Macleod's Fish and Chips

From the people behind Bastille, Stoneburner, Poquitos, and Rhein Haus comes Macleod's Fish and Chips, which serves sustainable, long-line-caught wild Pacific …
5200 Ballard Ave NW
Ballard
(206) 687-7115
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