From Brian Clevenger (Vendemmia), this Madrona spot is primarily a market selling seafood and groceries, including Vendemmia’s own pasta and tomato sauce. But it also doubles as an oyster bar where you can sit and enjoy freshly shucked oyster or small dishes such as ahi poke, smoked salmon with aioli, or Vendemmia’s beloved Dungeness crab salad with snap peas. East Anchor also serves beer, wine, and coffee.
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