The original Huarachitos on MLK closed due to a fire in June 2011; the second incarnation is at the Othello light-rail station, with chef/owner Jose Luis Pantiga-Flores and his wife, Ana, ready to welcome you. This family-owned Mexican place is especially beloved for its namesake huaraches—corn cake “sandals” smeared with beans and topped with cheese, meat, and veggies. But don’t skip over the excellent platos fuertes, including a terrific cochinita pibil.