Wraps and flatbread pizzas dominate the menu at this Georgetown restaurant and bar, which opened in 2012 where the Tiger Lounge used to be. The caprese wrap with buffalo mozzarella is the kind of sandwich you save half of because you never want to be done eating it. There are also “Bar Fight Nachos,” which the owner assures are nonviolent, and the intriguing “Grandma Mona’s Hamburger Soup.” Blu Grouse is in an old house whose backyard has been turned into a patio and fire pit. It’s a great place to have a beer on a warm night.