Bateau
The focus at Bateau is grass-fed beef from chef Renee Erickson’s 30-acre Whidbey Island farm. Butchered and dry-aged in house, the beef is then cooked in cast-…
1040 E Union St
Capitol Hill
206-900-8699
Capitol Hill
206-900-8699
The Butcher's Table
The Butcher's Table is the latest venture from Beecher's Handmade Cheese king Kurt Beecher Dammeier, and focuses on gorgeous, high-quality steaks. Case in poin…
2121 Westlake Ave
Belltown
206-209-5990
Belltown
206-209-5990