Note: "The Italian eatery's Easter dinner kit includes asparagus with a soft-boiled egg, rabbit ragu bianca lasagna with lacinato kale and marinara, braised lamb shank, and a chocolate egg with caramel mousse. Pick up from 4-8 pm on April 4."
The interior is picturesque, with the kitchen on display as a portrait in craft. The noise level gets high, as do the prices; still, Spinasse is one of Seattle’s most delicious places. The tajarin with sage butter is simple, pure, and wonderful.
Make OpenTable reservations here