Mamnoon
Mamnoon serves upscale and bold, perfectly seasoned Lebanese/Syrian food, including a selection of delicious, freshly baked flat and leavened breads. If you do…
1508 Melrose Ave
Capitol Hill
206-906-9606
Capitol Hill
206-906-9606
Musang
If you've stood in line at one of her pop-ups, seen the growing number of accolades she's earned, or watched her walk chef Marcus Samuelsson through the Seattl…
2524 Beacon Ave S
North Beacon Hill
206-708-6871
North Beacon Hill
206-708-6871
Homer
This highly anticipated restaurant from former Sitka and Spruce chef Logan Cox features a Mediterranean- and Middle Eastern-inspired wood-fired menu, with gril…
3013 Beacon Ave S
Greater Duwamish
206-785-6099
Greater Duwamish
206-785-6099
How to Cook a Wolf
Chef and restaurateur Ethan Stowell is opening a new location of his Queen Anne-based Italian restaurant How to Cook a Wolf (named in tribute to a book of the …
4200 E Madison St
Madison Park
206-309-8700
Madison Park
206-309-8700
Barkada
Tom Douglas alum Brian Madayag has opened a Pacific Island seafood-focused getaway in Edmonds, with tropical tiki cocktails and frosty adult slushies to comple…
622 5th Ave S
The Bowl of Edmonds
(425) 670-2222
The Bowl of Edmonds
(425) 670-2222