Batch Bar Cantina
This Latin-influenced spot inside Batch 206 Distillery is headed up by chef Lisa Esposito, who previously was in charge at a Belltown restaurant called Casa-U-…
1417 Elliott Ave W
Interbay
Interbay
Quickie Too
Quickie Too is Tacoma's diner version of Plum Bistro--the "I-can't-believe-it's-vegan" restaurant from chef and owner Makini Howell. Expect to find more casual…
1324 MLK Jr. Way
Tacoma
253-572-4549
Tacoma
253-572-4549
Choripan by Asado
A branch of X Group Restaurants (Asado, Masa, Engine House No. 9), Choripan is the cafe inside Tacoma's Museum of Glass that makes Argentinian chorizo and empa…
1801 Dock St
Tacoma
253-254-0560
Tacoma
253-254-0560