Moto Pizza
Chef Lee Kindell runs this pizzeria serving naturally fermented Detroit-style pies, made with a trusty 100-year-old sourdough starter. For dessert, there's hou…
Belltown
Kamp Social House
This Madison Valley bar hopes to lure the "sober-curious" with an inclusive menu that features non-alcoholic options for cocktails, beer, and wine alongside al…
Madison Valley
Milk Drunk
Greater Duwamish
Moto Pizza
Chef Lee Kindell runs this pizzeria serving naturally fermented Detroit-style pies, made with a trusty 100-year-old sourdough starter. For dessert, there's hou…
West Seattle
206-420-8880
Geo's Cuban To Go
Geo heaps all that shiny chickeny stew on the Cuban roll, which is flown in from Tampa’s legendary La Segunda bakery. This roll looks like French bread a…
Greenwood
206-801-6974