Seattle Biscuit Company
This SBC is a food truck that serves biscuits baked on board with local ingredients, “filled with combos of Beecher's Flagship cheese, Ballard Bee Company hone…
Downtown Seattle
Jemil's Big Easy
New Orleans native Jemil Aziz Johnson—chef/owner way back when of La Louisiana in the Central District—captains this mobile Cajun/Creole emporium. It's "The Re…
Downtown Seattle
206-428-8305
Mint Café Mediterranean Kitchen
A downtown lunch spot offering casual Mediterranean fare: gyros, falafel, kotfte kebab, and baklava for dessert.
713 Second Ave
Downtown Seattle
206-349-8537
Downtown Seattle
206-349-8537
Where Ya At Matt
Where Ya At gets its name from the New Orleans greeting “Where yat?”—owner/cook (and New Orleans native) Matt Lewis spells it out because he thinks it looks be…
Various locations
Pioneer Square
Pioneer Square
Marcela's Creole Cookery
While the mural’s insane and the decor’s a little hodge-podge, the old-fashioned Pioneer Square room is marvelous, and the owner (transplanted from New Orleans…
106 James St
Pioneer Square
206-223-0042
Pioneer Square
206-223-0042
Cafe Paloma
Friendly, casual Paloma makes Mediterranean food with the emphasis on Turkey, as in lovely little Turkish meatballs in a bright tomato sauce. Much of the food …
93 Yesler Way
Pioneer Square
206-405-1920
Pioneer Square
206-405-1920
The Berliner
Local guy Victor Twu became such a fan of the doner kebab—the Turkish version of a gyro, served on the street in Berlin—that he opened two doner shops in space…
221 First Ave S
Pioneer Square
206-838-0339
Pioneer Square
206-838-0339
