Ho Ho Seafood

Seattle, WA 98104
Upcoming Events
A monthly trip to Ho Ho in the ID has become a ritual. Hey, it was good enough for Beast Mode, so it’s good enough for me. The restaurant is almost always empty when I go, save for large families enjoying ridiculously generous, ridiculously savory portions of seafood. We order the crab; it’s made fresh to order, pulled right from the tank. We drain every last bit, and never learn not to over-order, feasting on the Chinese broccoli with oyster sauce and wonton soup, too. But be careful when you order the crab—it’s priced per pound and can get expensive fast. TRICIA ROMANO

Upcoming Events at Ho Ho Seafood

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