Ben Paris
Pike Place Market
206-999-3971
Shug's Soda Fountain and Ice Cream
Pike Place Market
206-602-6420
13 Coins
SoDo
Deluxe Bar & Grill
Seattle
206-324-9697
Moto Pizza
Chef Lee Kindell runs this pizzeria serving naturally fermented Detroit-style pies, made with a trusty 100-year-old sourdough starter. For dessert, there's hou…
Belltown
Kamp Social House
This Madison Valley bar hopes to lure the "sober-curious" with an inclusive menu that features non-alcoholic options for cocktails, beer, and wine alongside al…
Madison Valley
Milk Drunk
Greater Duwamish
Perihelion Brewery
Greater Duwamish
206-200-3935
Homer
Greater Duwamish
206-785-6099
Tio Baby's
This "high-quality bar food" pop-up-turned-restaurant specializes in deluxe versions of snackable favorites like nachos, hot dogs, and chicken wings. Look for …
Fremont
206-420-1549
Portage Bay Cafe
Northeast Seattle
206-547-8230
Taste of India
Northeast Seattle
206-528-1575
Moto Pizza
Chef Lee Kindell runs this pizzeria serving naturally fermented Detroit-style pies, made with a trusty 100-year-old sourdough starter. For dessert, there's hou…
West Seattle
206-420-8880
Haymaker
Junction
206-941-6994
Hattie's Hat
Ballard
206-784-0175
Eight Row
Chef David Nichols, who previously worked as the executive chef at Queen Anne Beer Hall and Rider, now runs Eight Row, his debut solo venture, in the…
Green Lake
206-294-3178