Staple & Fancy Mercantile
Brought to you by Ethan Stowell (Anchovies & Olives, How to Cook a Wolf, Tavolàta, and more) Staple & Fancy has a local, seasonal, Italianate “staple” menu wit…
4739 Ballard Ave NW
Ballard
206-789-1200
Ballard
206-789-1200
Gracia
After several years cooking in New York City, Chester Gerl (formerly of Matt’s in the Market) returned to open Gracia, serving both antojitos, tacos, and other…
5313 Ballard Ave NW
Ballard
206-268-0217
Ballard
206-268-0217
Ray's Boathouse
Ray’s is a waterfront-dining institution; the downstairs has an unimpeachably upscale (if standard-issue) atmosphere, the upstairs has a less-expensive cafe me…
6049 Seaview Ave NW
Ballard
206-789-3770
Ballard
206-789-3770