Morsel
Giant, cloudlike biscuits are Morsel’s specialty; their “Cheesy Biscuit” with roasted tomato jam is what garlic bread wishes it could be. And their cappuccino,…
4754 University Way NE
Northeast Seattle
206-268-0154
Northeast Seattle
206-268-0154
The Gerald
This Ballard craft cocktail bar, taken over by owner Wes Yoo in 2018, features a Korean food menu of skewers, small plates like fried chicken wings and kimchi …
5210 Ballard Ave NW
Ballard
206-432-9280
Ballard
206-432-9280