Maximilien
A few steps past the fish-throwing insanity at Pike Place Market, you’re greeted in French in a dim, quiet room, its walls covered in antique mirrors, its view…
81 Pike St Suite A
Pike Place Market
206-682-7270
Pike Place Market
206-682-7270
Red Cow
Remember Cremant, June, and/or Restaurant Bea? Ethan Stowell now runs Red Cow, his French brasserie, in the (great) Roy McMakin–designed space. The specialty o…
1423 34th Ave
Central District
206-454-7932
Central District
206-454-7932
Morsel
Giant, cloudlike biscuits are Morsel’s specialty; their “Cheesy Biscuit” with roasted tomato jam is what garlic bread wishes it could be. And their cappuccino,…
4754 University Way NE
Northeast Seattle
206-268-0154
Northeast Seattle
206-268-0154