All Seafood & Barbecue Restaurants near Green Lake, Fremont and Wallingford

The Whale Wins

At Renee Erickson’s the Whale Wins, almost everything is wood-fired, and while the menu may seem simple, North African flavors add interest. Of note: marrow bo…
3506 Stone Way N
Wallingford
206-632-9425
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Joule

Joule relocated from its original location on 45th into a refurbished warehouse on Stone Way in late 2012; chef/owners Rachel Yang and Seif Chirchi’s Korean-in…
3506 Stone Way N
Wallingford
206-632-1913
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Pacific Inn Pub

The Pacific Inn Pub is an unpretentious place to drink with cheap beer, a jukebox, and superb fish ’n’ chips. Located in the Stone Way crawlspace between Fremo…
3501 Stone Way N
Fremont
206-547-2967
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Little Gull Grocery

Josh Henderson (Skillet) runs dockside Westward on north Lake Union, with Zoi Antonitsas (formerly of Madison Park Conservatory) heading up the kitchen. Adjoi…
2501 N Northlake Way
Wallingford
206-552-8215
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Westward

Formerly helmed by Joshua Henderson, who recently sold the restaurant to restaurateur Renee Erickson, this waterfront restaurant is a little bit Northwest, a l…
2501 N Northlake Way
Wallingford
206-552-8215
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RoRo BBQ & Grill

A revered and relaxed BBQ joint in the heart of Wallingford.
3620 Stone Way N
Wallingford
206-954-1100
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Manolin

From alums of Renee Erickson’s Walrus & Carpenter and The Whale Wins, with a wood-fired grill and emphasis on seafood.
3621 Stone Way N
Fremont
206-294-3331
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The Sixgill

The owners of the Noble Fir bring you a similarly outdoorsy bar, but with an aquatic theme. Per Wikipedia, the sixgill is a deep-sea shark native to the Puget …
3417 Evanston Ave N
Fremont
206-466-2846
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The Backdoor at Roxy's

The Backdoor at Roxy's is, well, entered through the back door of Roxy's Deli. There you will find chandeliers, frescoes, mirrors, statuettes, and so forth, wi…
462 N 36th St
Fremont
206-632-7322
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Local Tide

This seafood restaurant, which got its start as a Pike Place pop-up, serves dishes like seafood cake banh mis, rockfish rice bowls, Dungeness crab rolls (made …

401 N 36th St.
Fremont
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RockCreek

RockCreek offers “globally sourced” seafood, and chef/owner Eric Donnelly—formerly of just-okay Toulouse Petit—makes some of Seattle’s best seafood: hamachi fr…
4300 Fremont Ave N
Fremont
206-557-7532
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Pinky's Kitchen

Freddie Rivas (Rancho Bravo Tacos) and Andrew Bray (former Bizzarro owner) bring you another reason to hang out in a Wallingford parking lot. This “pig ’n’ chi…
210 NE 45th St
Wallingford
206-867-5209
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Bourbon & Bones

Brought to you by Michael Law—formerly of the Wandering Goose, and, perhaps more importantly, North Carolina—and located in the former Anita’s Crepes spot in F…
4350 Leary Way NW
Fremont
786-239-6657
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S/T Hooligans

This bar in the former home of the Leary Traveler slings hearty, Southern-influenced gastropub grub with Northwest ingredients, including chipotle-garlic fries…
4354 Leary Way NW
Fremont
206-659-4754
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Spud Fish & Chips

Hand-battered fish ’n’ chips done good and greasy at two classic Seattle order-at-the-counter spots. Also in Alki Beach.
6860 E Green Lake Way N
Green Lake
206-524-0565
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Duke's Seafood & Chowder

You might come to Duke's for its excellent seafood and chowder, but you'll stay for its booze and outdoor seating.
7850 Green Lake Drive N
Green Lake
206-522-4908
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