L'Oursin
L'Oursin (which means "sea urchin") opens for sustainable French seafood dinner, natural (organic/biodynamic) wine, and cocktails.
1315 E Jefferson St
Central District
206-485-7173
Central District
206-485-7173
Red Cow
Remember Cremant, June, and/or Restaurant Bea? Ethan Stowell now runs Red Cow, his French brasserie, in the (great) Roy McMakin–designed space. The specialty o…
1423 34th Ave
Central District
206-454-7932
Central District
206-454-7932
Nell's
Since 1999, Nell's has been serving European-inspired New American cuisine made with local/seasonal ingredients, making Philip Mihalski pretty much a granddadd…
6804 E Green Lake Way N
Green Lake
206-524-4044
Green Lake
206-524-4044