All Seafood, Cafe, Mediterranean/Greek Restaurants and Bars with Heated Patio Seating, Covered Patio Seating, Takeout and Reservations Recommended near Seattle

5 Point Cafe

The Five Point is inarguably one of Seattle’s best dive bars. The floppy, salty fries have never seen the inside of a freezer, and if you like an old-school op…
415 Cedar St
Belltown
206-448-9991
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Harry's Fine Foods

The funky little corner store on Bellevue and Mercer that held down the North Capitol Hill neighborhood for years has been reborn as an airy, chic cafe. Owner …
601 Bellevue Avenue E
Capitol Hill
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The White Swan Public House

There’s a lot of potential awesomeness at White Swan Public House, especially a seafood poutine topped with clams, bacon, scallions, and then basted in chowder…
1001 Fairview Ave N
South Lake Union
206-588-2680
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Taylor Shellfish Farms Oyster Bar

The good people here aim to provide you with the freshest oysters, clams, mussels, geoducks, and scallops, brought to Seattle throughout the week directly from…
124 Republican St
Uptown
206-501-4442
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Mecca

On one side, the Mecca is an old-timey counter-and-booth-style diner, for those times when only dependable diner food can hit the spot—and dependable it is. On…
526 Queen Anne Ave N
Uptown
206-285-9728
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Haymaker East

Like Clevenger's other restaurants, Haymaker features a mix of handmade pasta and local seafood and vegetables, but it also adds some more typical American dis…
1823 Eastlake Avenue E
Eastlake
206-402-6106
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BluWater Bistro Leschi

This waterfront standard uses its gorgeous view to ratchet up menu prices for the very average fare, which makes the daily happy hour, featuring discount food …
102 Lakeside Ave
Central District
206-328-2233
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The Station

Owner Luis Rodriguez is extra-proud of the mocha Mexicano, made with Ibarra chocolate, at his Beacon Hill cafe. The Station is also the 206’s place to be, empl…
1600 S Roberto Maestas Festival St
Beacon Hill
206-453-4892
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Five Hooks Fish Grill

Five Hooks is spearheaded (ha!) by married couple Paul and Pam Saito, who keep “a clean and bright, casual atmosphere” and serve local/sustainable seafood.
2232 Queen Anne Ave N
East Queen Anne
206-403-1263
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Canlis

Richie-riches, businesspeople, and gourmands love this mid-century marvel of a restaurant with its amazing view of Lake Union. Chef Brady Williams balances cla…
2576 Aurora Ave N
East Queen Anne
206-283-3313
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Bite Box

Bite Box is a neighborhood cafe serving coffee, salads, burgers, sandwiches and more.
307 W McGraw St
West Queen Anne
206-708-1213
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Marination Ma Kai

Marination’s brick-and-mortar location at the Alki water-taxi dock (“ma kai” means “near the sea” in Hawaiian) has all the island-fusion favorites familiar to …
1660 Harbor Ave SW
North Admiral
206-328-8226
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The Whale Wins

At Renee Erickson’s the Whale Wins, almost everything is wood-fired, and while the menu may seem simple, North African flavors add interest. Of note: marrow bo…
3506 Stone Way N
Wallingford
206-632-9425
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Joule

Joule relocated from its original location on 45th into a refurbished warehouse on Stone Way in late 2012; chef/owners Rachel Yang and Seif Chirchi’s Korean-in…
3506 Stone Way N
Wallingford
206-632-1913
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Pacific Inn Pub

The Pacific Inn Pub is an unpretentious place to drink with cheap beer, a jukebox, and superb fish ’n’ chips. Located in the Stone Way crawlspace between Fremo…
3501 Stone Way N
Fremont
206-547-2967
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Westward

Formerly helmed by Joshua Henderson, who recently sold the restaurant to restaurateur Renee Erickson, this waterfront restaurant is a little bit Northwest, a l…
2501 N Northlake Way
Wallingford
206-552-8215
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Manolin

From alums of Renee Erickson’s Walrus & Carpenter and The Whale Wins, with a wood-fired grill and emphasis on seafood.
3621 Stone Way N
Fremont
206-294-3331
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Ivar's Salmon House

Out front, a walk-up fish-’n’-chips-’n’-chowder bar faces Northlake Way. Inside, Ivar’s Salmon House is a beautiful cedar replica of a Pacific Northwest longho…
401 NE Northlake Way
Northlake
206-632-0767
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4401 Wallingford Ave N
Wallingford
(206) 633-1175
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RockCreek

RockCreek offers “globally sourced” seafood, and chef/owner Eric Donnelly—formerly of just-okay Toulouse Petit—makes some of Seattle’s best seafood: hamachi fr…
4300 Fremont Ave N
Fremont
206-557-7532
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