Hood Famous Cafe and Bar
Chinatown-International District
206-485-7049
Top Pot Doughnuts
Seattle
206-323-7841
Ada's Technical Books
Capitol Hill
206-322-1058
Raised Doughnuts
Pastry chef Mi Kim, formerly the head pastry chef of Macrina Bakery, slings impeccable gluten-free mochi doughnuts, apple fritters, maple bars, raspberry holes…
Central District
206-420-4077
Moto Pizza
Chef Lee Kindell runs this pizzeria serving naturally fermented Detroit-style pies, made with a trusty 100-year-old sourdough starter. For dessert, there's hou…
Belltown
Milk Drunk
Greater Duwamish
Moto Pizza
Chef Lee Kindell runs this pizzeria serving naturally fermented Detroit-style pies, made with a trusty 100-year-old sourdough starter. For dessert, there's hou…
West Seattle
206-420-8880
Archipelago
This high-end Filipino restaurant from chef Aaron Verzosa (formerly of Modernist Cuisine and Harvest Vine) and his wife Amber Manuguid focuses on a Pacifi…
Rainier Valley
206-760-7839
Happy Lemon
This Taiwanese chain is known for its boba drinks and bubble waffles.
Hillman City
206-402-3033
LASA Sandwiches & Pearls
They make six different sandos at Lasa, along with a variety of bubbly and non-bubbly beverages, plus halo-halo, a colorful shaved-ice version of a sundae pile…
Lynnwood
425-361-1263