Oak
This Beacon Hill place that can contain children and also has a cocktail lounge for grown-ups. The Oak's beer comes from local breweries; its menu focuses on o…
3019 Beacon Ave S
Beacon Hill
206-353-7070
Beacon Hill
206-353-7070
Mioposto
Though the local pizza chain boasts four locations, the one you want to go to is the original spot, about a half mile up from the Mount Baker light rail statio…
3601 S McClellan St
Mount Baker
206-760-3400
Mount Baker
206-760-3400
Kelly Cannoli
This roadside stand from owner Kelly Wilson serves fresh East Coast-style cannoli piped to order and stuffed with ricotta. Gluten-free options are also availab…
3457 15th Ave W
Ballard
425-345-2743
Ballard
425-345-2743
La Medusa
La Medusa's authentic "Sicilian soul food," made with lots of local/seasonal ingredients, makes it an upmarket Columbia City favorite.
4857 Rainier Ave S
Rainier Valley
206-723-2192
Rainier Valley
206-723-2192
Pono Ranch
Pono is Hawaiian for, roughly, “a state of harmony or balance.” Near the north end of the Ballard Bridge, Pono Ranch is, roughly, an organic cafe—one with a “h…
4502 Shilshole Ave NW
Ballard
206-258-2162
Ballard
206-258-2162
PCC Ballard
Ballard now has its very own PCC, with the community-owned natural food market's first-ever fast-casual restaurant housed inside. The 24,000-square-foot store …
1451 NW 46th St
Ballard
206-547-1222
Ballard
206-547-1222
Tutta Bella Neapolitan Pizzeria
The five Tutta Bellas (Tuttas Bella?) specialize in certified Neapolitan pies: thin-’n’-blistery crust made with fresh ingredients, from the hammy prosciutto e…
4918 Rainier Ave S
Rainier Valley
206-721-3501
Rainier Valley
206-721-3501
Staple & Fancy Mercantile
Brought to you by Ethan Stowell (Anchovies & Olives, How to Cook a Wolf, Tavolàta, and more) Staple & Fancy has a local, seasonal, Italianate “staple” menu wit…
4739 Ballard Ave NW
Ballard
206-789-1200
Ballard
206-789-1200
Barnacle
Renee Erickson’s teeny-tiny, Euro-style bar is attached to her renowned restaurant the Walrus & the Carpenter (making it the best-named place ever). Its short …
4743 Ballard Ave NW
Ballard
206-706-3379
Ballard
206-706-3379
Ballard Pizza Company
It's "whole pies and fat slices" in Ballard from Ethan Stowell, with specials like guanciale and Yukon Gold potato, and prices that aren't too fancy—$15 for a …
5107 Ballard Ave NW
Ballard
206-946-9960
Ballard
206-946-9960
Portalis
Laid-back and welcoming enough for the wide-eyed novice, yet sufficiently sophisticated and well-stocked for the experienced pro, this rustic-chic Ballard wine…
6754 15th Ave NW
Ballard
206-783-2007
Ballard
206-783-2007
The Gerald
This Ballard craft cocktail bar, taken over by owner Wes Yoo in 2018, features a Korean food menu of skewers, small plates like fried chicken wings and kimchi …
5210 Ballard Ave NW
Ballard
206-432-9280
Ballard
206-432-9280
Stoneburner
It's another concept from the restaurant-concepters (and, presumably, rakers-in-of-money) James Weimann and Deming Maclise, who've been concepting since 2009 w…
5214 Ballard Ave NW
Ballard
206-695-2051
Ballard
206-695-2051
Percy's and Co.
Percy’s and Co., with its “apothecary-style” cocktails, sounds gimmicky, but Percy’s is very handsome and very comfortable, especially if you sit in one of the…
5233 Ballard Ave NW
Ballard
206-420-3750
Ballard
206-420-3750
Mighty-O Donuts
People love Mighty-O's certified organic, preservative-free, zero-trans-fat, un-artificially-colored-or-flavored, cholesterol-free vegan doughnuts. They can be…
1555 NW Market St
Ballard
206-547-0335
Ballard
206-547-0335
