Bar Cotto
Next door to his restaurant Anchovies & Olives, Ethan Stowell's smallish, windowed Bar Cotto serves salumi (including culatello, porchetta, and three kinds of …
1546 15th Ave
Central District
206-838-2878
Central District
206-838-2878
Loving Hut
The Loving Hut lives up to half its name, serving an all-vegan menu full of dishes titled like I Will Forever Love You Cake in decidedly sleek, un-hut-like env…
1226 S Jackson St
Central District
206-299-2219
Central District
206-299-2219
Med Mix
The Mediterranean restaurant, which closed after its 23rd and Union location was burned to the ground in an arson fire in 2013, re-opened in the Central Distri…
2204 S Jackson St
Central District
(206) 325-5642
Central District
(206) 325-5642
Vendemmia
Given chef and owner Brian Clevenger’s past work experience—Staple & Fancy Mercantile,Tavolata, Cicchetti, Serafina—it’s no surprise Vendemmia’s menu features …
1126 34th Ave
Central District
206-466-2533
Central District
206-466-2533
Bistro Turkuaz
Bistro Turkuaz serves delicious Turkish food. A family runs it, and Mom does the cooking: Everything is fresh and homemade. Half the menu is small dishes: bake…
1114 34th Ave
Central District
206-324-3039
Central District
206-324-3039
Mioposto
Though the local pizza chain boasts four locations, the one you want to go to is the original spot, about a half mile up from the Mount Baker light rail statio…
3601 S McClellan St
Mount Baker
206-760-3400
Mount Baker
206-760-3400
Kelly Cannoli
This roadside stand from owner Kelly Wilson serves fresh East Coast-style cannoli piped to order and stuffed with ricotta. Gluten-free options are also availab…
3457 15th Ave W
Ballard
425-345-2743
Ballard
425-345-2743
La Medusa
La Medusa's authentic "Sicilian soul food," made with lots of local/seasonal ingredients, makes it an upmarket Columbia City favorite.
4857 Rainier Ave S
Rainier Valley
206-723-2192
Rainier Valley
206-723-2192
The Grecian Delight
From the same owners as Hillman City's La Isla de Mojito, the Grecian Delight serves, among other things, the possibly unprecedented “Chicago-style gyro.”
4903 Rainier Ave S
Rainier Valley
Rainier Valley
Tutta Bella Neapolitan Pizzeria
The five Tutta Bellas (Tuttas Bella?) specialize in certified Neapolitan pies: thin-’n’-blistery crust made with fresh ingredients, from the hammy prosciutto e…
4918 Rainier Ave S
Rainier Valley
206-721-3501
Rainier Valley
206-721-3501
Staple & Fancy Mercantile
Brought to you by Ethan Stowell (Anchovies & Olives, How to Cook a Wolf, Tavolàta, and more) Staple & Fancy has a local, seasonal, Italianate “staple” menu wit…
4739 Ballard Ave NW
Ballard
206-789-1200
Ballard
206-789-1200
Ballard Pizza Company
It's "whole pies and fat slices" in Ballard from Ethan Stowell, with specials like guanciale and Yukon Gold potato, and prices that aren't too fancy—$15 for a …
5107 Ballard Ave NW
Ballard
206-946-9960
Ballard
206-946-9960
Bramling Cross
The menu at Ethan Stowell’s Bramling Cross runs the gamut from familiar pub fare (chicken wings, burgers, wedge salad) to less expected items like raw oysters,…
5205 Ballard Ave NW
Ballard
206-420-8192
Ballard
206-420-8192
Portalis
Laid-back and welcoming enough for the wide-eyed novice, yet sufficiently sophisticated and well-stocked for the experienced pro, this rustic-chic Ballard wine…
6754 15th Ave NW
Ballard
206-783-2007
Ballard
206-783-2007
Stoneburner
It's another concept from the restaurant-concepters (and, presumably, rakers-in-of-money) James Weimann and Deming Maclise, who've been concepting since 2009 w…
5214 Ballard Ave NW
Ballard
206-695-2051
Ballard
206-695-2051
Asadero El Mesquito
Asadero El Mesquite (sometimes referred to as Asadero Ballard), is the relative restaurant of Kent's Asadero Sinaloa. Both locations offer a dizzying array of …
5405 Leary Ave NW
Ballard
(206) 659-4499
Ballard
(206) 659-4499
