All Southern & Italian Restaurants with Black Ownership, Livestreaming and Covered Patio Seating near Seattle

Jemil's Big Easy

New Orleans native Jemil Aziz Johnson—chef/owner way back when of La Louisiana in the Central District—captains this mobile Cajun/Creole emporium. It's "The Re…

Downtown Seattle
206-428-8305
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Where Ya At Matt

Where Ya At gets its name from the New Orleans greeting “Where yat?”—owner/cook (and New Orleans native) Matt Lewis spells it out because he thinks it looks be…
Various locations
Pioneer Square
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1424 11th Avenue
Seattle
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1429 12th Ave
Seattle
206-323-8881
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Spinasse

Note: "The Italian eatery's Easter dinner kit includes asparagus with a soft-boiled egg, rabbit ragu bianca lasagna with lacinato kale and marinara, braised la…

1531 14th Ave
Capitol Hill
206-251-7673
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Humble Pie

Humble Pie feels like it was beamed via satellite from Portlandia—it's more of a pizza gathering space than a restaurant, with two attractively repurposed ship…
525 Rainier Ave S
Chinatown-International District
206-329-5133
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Rione XIII

Look, this Capitol Hill restaurant is fine. It’s fine for Seattle. Italian food in Seattle is just not like Italian food on the East Coast (or Italy for that m…
401 15th Ave E
Capitol Hill
206-838-2878
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Ezell's Famous Chicken

What might be the best fried chicken in the country, sold over-the-counter (and on wheels). Oprah has it FedExed directly to her mouth. Also: dinner rolls so g…
501 23rd Ave
Central District
206-324-4141
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Communion

Chef Kristi Brown of That Brown Girl Cooks and her son and business partner Damon Bomar opened their much-anticipated "Seattle soul food" restaurant Communion …

2350 E Union St
Central District
206-257-4227
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Fat’s Chicken & Waffles

Marcus Lalario (Li’l Woody’s, 95 Slide) has taken over the Central District space that was home to Catfish Corner for nearly 30 years, given it a structural up…
2726 E Cherry St
Central District
(206) 602-6863
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Bar Cantinetta

In the spot where La Cote Creperie used to be in Madison Valley, it’s a smaller, drinky version of the very good, Tuscan-style Cantinetta in Wallingford and Be…
2811 E Madison St
Madison Valley
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Simply Soulful

Simply Soulful serves classics like sweet potato pie (from an old family recipe), red beans and rice, and pulled chicken. They cater, too.
2909-B E Madison St
Madison Valley
206-474-9841
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Oak

This Beacon Hill place that can contain children and also has a cocktail lounge for grown-ups. The Oak's beer comes from local breweries; its menu focuses on o…
3019 Beacon Ave S
Beacon Hill
206-353-7070
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Bar del Corso

This convivial neighborhood pizzeria is perpetually packed with Beacon Hill locals getting their wood-fired pizza fix. (If there’s a wait, avail yourself of on…
3057 Beacon Ave S
Greater Duwamish
206-395-2069
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Cantinetta

This Wallingford restaurant has a familiar menu (authentic Italian, local ingredients, etc.), an unoriginal-if-totally-pleasant interior (rustic chic), and a s…
3650 Wallingford Ave N
Wallingford
206-632-1000
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How to Cook a Wolf

Chef and restaurateur Ethan Stowell is opening a new location of his Queen Anne-based Italian restaurant How to Cook a Wolf (named in tribute to a book of the …
4200 E Madison St
Madison Park
206-309-8700
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3642 33rd Ave South
Mount Baker
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3642 33rd Ave South
Mount Baker
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Ezell's Famous Chicken

What might be the best fried chicken in the country, sold over-the-counter (and on wheels). Oprah has it FedExed directly to her mouth. Also: dinner rolls so g…
4436 Rainier Ave S
Rainier Valley
206-686-3772
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2965 NE University Village
Northeast Seattle
206-524-9088
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