All Ethiopian/Eritrean, Mediterranean/Greek and German Restaurants with Black Ownership, Outdoor Dining and Dine-In near Seattle
Showing locations near 98101
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818 E Pike Street
Capitol Hill
206-397-3564
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Cafe Paloma

Friendly, casual Paloma makes Mediterranean food with the emphasis on Turkey, as in lovely little Turkish meatballs in a bright tomato sauce. Much of the food …
93 Yesler Way
Pioneer Square
206-405-1920
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Rhein Haus

Twentysomethings jostle for position around this prefab German beer hall's sprawling main bar. Inoffensive pick-up lines and mini bottles of Underberg are swif…
912 12th Ave
Central District
206-325-5409
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456 12th Ave
Minor
206-320-8501
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Altstadt Bierhalle & Brathaus

Altstadt, owned by former Belltown street taco entrepreneur Lex Petras, is arguably Seattle’s first stab at upscale German food. And it hits the mark. Certainl…
209 First Ave S
Pioneer Square
206-602-6442
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916 E John St
Seattle
206-322-0852
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Adey Abeba

Traditional Ethiopian cuisine (including breakfast!) in a lovely room. Meat-eating fans praise the stews and doro wat; vegetarians love the veggie combination.
2123 E Union St
Central District
206-322-1617
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Meskel

Meskel stands out among the sea of Ethiopian restaurants with an atmosphere unlike any other—or rather, three atmospheres. In the main restaurant, on the upper…
2605 E Cherry St
Central District
206-860-1724
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East African Imports and Restaurant

This Ethiopian restaurant inside a cheerful import shop at 23rd and Jackson is run by Berhane Amanuel and Megan Eyre, who grind and blend their own spices (wit…
306 23rd Ave S #104
Central District
206-322-7717
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Cafe Selam

For years, I've turned to the Central District's Cafe Selam for my ful needs. Here the ful is satiny smooth and spicy—the fava beans are lightly pureed with ol…
2715 E Cherry St
Central District
206-328-0404
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Cafe Soleil

A small, casual neighborhood cafe run by Kuri Teshome, serving Ethiopian takes on classic American breakfast-y and brunch-y foods.
1400 34th Ave
Central District
206-325-1126
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Grappa

Serves Mediterranean favorites and small plates.
2 Boston St
East Queen Anne
206-466-1027
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Homer

This highly anticipated restaurant from former Sitka and Spruce chef Logan Cox features a Mediterranean- and Middle Eastern-inspired wood-fired menu, with gril…
3013 Beacon Ave S
Greater Duwamish
206-785-6099
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3219 Martin Luther King Jr Way S
Rainier Valley
206-721-7537
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How to Cook a Wolf

Chef and restaurateur Ethan Stowell is opening a new location of his Queen Anne-based Italian restaurant How to Cook a Wolf (named in tribute to a book of the …
4200 E Madison St
Madison Park
206-309-8700
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3621 33rd Ave S, Ste C5 and C6
Mount Baker
206-708-7417
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