Farm Dinner: Iron, Fire & Brine

Recommended
Multiple dates through Jul 20
Hama Hama Company and Store
This is an in-person event
$225
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Get your fill of salty sea air and briny bivalves at this al fresco dinner with the seasonal farm-to-fire cooking company Tournant and Cooper Mountain Winery. You'll enjoy a family-style pescatarian dinner with Hama Hama oysters, clams, mussels, cedar plank fish, seasonal vegetables, and "something sweet," complemented by organic and biodynamic wines from Cooper Mountain and a selection of local beers.

Hama Hama Company and Store

35846 N US Highway 101 Lilliwaup, WA 98555 Venue website

Upcoming Event Times

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Food & Drink

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