Grass-Fed Coffee-Rubbed Burger

This event is in the past
July 8–13, 2019
Duke's Seafood & Chowder Green Lake (Seattle)
WHAT IT IS: Grass-fed top sirloin, Caffe Ladro coffee rub, flash-fried Walla Walla haystack sweet onions, Tillamook extra sharp white cheddar, and coffee-BBQ Maître d'Hotel butter
WHAT THEY SAY: At Duke's, we only serve grass-fed, humanely raised ground top sirloin. Now add our exclusive coffee rub, coffee BBQ sauce, Walla Walla flash-fried straws, and buttery white cheddar, and you have a burger that represents the best of Seattle in a bun. Exclusively available at Duke’s Green Lake.
THE FINE PRINT: Limit two per person
7858 Green Lake Dr N (Green Lake)
BUSINESS HOURS: Mon-Thurs 11 am-11 pm, Fri-Sat 11 am-midnight

Duke's Seafood & Chowder

7850 Green Lake Drive N Seattle, Washington 98103 Venue website


Burger Week