In Person Author Talk: Brian Levy, Good & Sweet
Recommended
This event is in the past
Monday, September 12, 2022, 6:30–8 pm
Book Larder
Fremont (Seattle)
This is an in-person event
$5 - $40
Pastry chef Brian Levy's debut cookbook release explores baked goods made with a variety of naturally sweet alternatives to refined sugar, from freeze-dried corn to coconut cream. He'll chat about the book with local cookbook author Aran Goyoaga and sign copies.