Ba Bar
You can get yourself fed—with the one of the city’s best bowls of pho, no less—from the morning till the wee hours at this stylish Vietnamese mini-chain, with …
550 12th Ave
Central District
206-328-2030
Central District
206-328-2030
Tutta Bella Neapolitan Pizzeria
The five Tutta Bellas (Tuttas Bella?) specialize in certified Neapolitan pies: thin-’n’-blistery crust made with fresh ingredients, from the hammy prosciutto e…
2200 Westlake Avenue, Suite 112
Belltown
206-624-4422
Belltown
206-624-4422
GH Pasta Co.
This new fast-casual pasta restaurant from Brian Clevenger, chef and owner of Vendemmia, Raccolto, Le Messe, and East Anchor Seafood, has opened inside Insigni…
2306 Sixth Avenue
Belltown
206-466-2533
Belltown
206-466-2533
Pho Bac Súp Shop
Three of the children of the founders of pho institution Pho Bac have opened a hip, neon-adorned new location with pho, a full bar, and bites like prawn cevich…
1240 S Jackson St
Central District
(206) 568-0882
Central District
(206) 568-0882
The Boat (Pho Bac)
Dating back to 1982, Pho Bac is O.G. pho chain in Seattle (as they put it: "Best phở in Seattle. Maybe. Don't really know. Who cares, just eat it"). This iconi…
1314 S Jackson St
Central District
206-323-4387
Central District
206-323-4387
Kkokio Korean Fried Chicken Asian Fusion
And there it was. A new Korean fried chicken joint on Rainier Avenue. It's called Kkokio. It opened here four days before my birthday, February 4. Now was the …
810 Rainier Ave Street
Central District
206-323-5570
Central District
206-323-5570
Reckless Noodles
This bold noodle joint pairs craft cocktails and beer with authentic Vietnamese street food, like a curry vermicelli bowl with beef cheeks.
2519 S Jackson St
Central District
(206) 329-5499
Central District
(206) 329-5499
Vendemmia
Given chef and owner Brian Clevenger’s past work experience—Staple & Fancy Mercantile,Tavolata, Cicchetti, Serafina—it’s no surprise Vendemmia’s menu features …
1126 34th Ave
Central District
206-466-2533
Central District
206-466-2533
Staple & Fancy Mercantile
Brought to you by Ethan Stowell (Anchovies & Olives, How to Cook a Wolf, Tavolàta, and more) Staple & Fancy has a local, seasonal, Italianate “staple” menu wit…
4739 Ballard Ave NW
Ballard
206-789-1200
Ballard
206-789-1200
Ballard Pizza Company
It's "whole pies and fat slices" in Ballard from Ethan Stowell, with specials like guanciale and Yukon Gold potato, and prices that aren't too fancy—$15 for a …
5107 Ballard Ave NW
Ballard
206-946-9960
Ballard
206-946-9960
NoLIta
This family-owned Italian restaurant serves pasta, lasagna, gnocchi, eggplant parmesan, and other Italian staples, with gluten-free, vegan, and vegetarian opti…
5909 15th Ave NW
Ballard
206-789-4933
Ballard
206-789-4933
The Fat Hen
Seattleite Linnea Gallo and her Italian-born husband, Massimo, run the Fat Hen, in Ballard. The space is small but airy and lovely, with marble-topped cafe tab…
1418 NW 70th St
Ballard
206-782-5422
Ballard
206-782-5422
Ristorante Picolinos
Picolinos invites you "to enjoy and experience authentic Italian food in the warmth and comfort of the restaurant." They also have a lot of Italian wine, a lar…
6415 32nd Ave NW
Ballard
206-781-8000
Ballard
206-781-8000