All Seafood, Latin American, Korean and Mediterranean/Greek Restaurants near Fremont, Magnolia and Interbay
Showing locations near 98101

Batch Bar Cantina

This Latin-influenced spot inside Batch 206 Distillery is headed up by chef Lisa Esposito, who previously was in charge at a Belltown restaurant called Casa-U-…
1417 Elliott Ave W
Interbay
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Za'aTar Seattle

Named for the Middle Eastern spice mix (which can be Romanized with or without that apostrophe, so clearly the owners aren’t ones to take the easy road), the Z…
Traveling
Interbay
425-495-1609
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Pacific Inn Pub

The Pacific Inn Pub is an unpretentious place to drink with cheap beer, a jukebox, and superb fish ’n’ chips. Located in the Stone Way crawlspace between Fremo…
3501 Stone Way N
Fremont
206-547-2967
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Cafe Turko

Along with their two sons, Gencer and Süreyya Gökeri turned their Fremont-based Turkish import business into a full-blown restaurant, serving enough rainbow hu…
754 N 34th St
Fremont
206-284-9954
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Manolin

From alums of Renee Erickson’s Walrus & Carpenter and The Whale Wins, with a wood-fired grill and emphasis on seafood.
3621 Stone Way N
Fremont
206-294-3331
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Palmi Korean Cuisine & Teriyaki

This restaurant serves a mix of Korean and Japanese fare, including bibimbap, teriyaki, poke bowls, curries, bulgogi, and more.
3424 Fremont Ave N
Fremont
206-632-0560
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The Sixgill

The owners of the Noble Fir bring you a similarly outdoorsy bar, but with an aquatic theme. Per Wikipedia, the sixgill is a deep-sea shark native to the Puget …
3417 Evanston Ave N
Fremont
206-466-2846
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Sinbad Express

Brought to you by the same people as the well-loved Aladdin Gyrocery in the U District, this Mediterranean place is cheap and real good, and the dudes who work…
3526 Fremont Pl N
Fremont
206-632-7426
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Revel

Husband-and-wife team Rachel Yang and Seif Chirchi of Wallingford's awesome Joule brings you "Urban. Comfort. Asian. Street Food," e.g., pork belly pancakes, c…
403 N 36th St
Fremont
206-547-2040
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Local Tide

This seafood restaurant, which got its start as a Pike Place pop-up, serves dishes like seafood cake banh mis, rockfish rice bowls, Dungeness crab rolls (made …

401 N 36th St.
Fremont
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RockCreek

RockCreek offers “globally sourced” seafood, and chef/owner Eric Donnelly—formerly of just-okay Toulouse Petit—makes some of Seattle’s best seafood: hamachi fr…
4300 Fremont Ave N
Fremont
206-557-7532
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Highliner Pub and Grill at Fisherman's Terminal

The divey Highliner Tavern got a makeover (courtesy of neighboring Wild Salmon Seafood Market, according to Eater Seattle), and now it is this.
3909 18th Ave W
Interbay
(206) 216-1254
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1900 W Nickerson St
Interbay
206-283-4665
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