Mason's Famous Lobster Rolls
This Maryland-based seafood chain slings East Coast specialties, including lobster rolls, shrimp rolls, and clam chowder.
1307 First Avenue
Downtown Seattle
Downtown Seattle
Linda's Tavern
Under the baleful watch of a taxidermied buffalo, Capitol Hill has hung out at Western-themed Linda's with shots and pitchers of beer for two-plus decades now,…
707 E Pine St
Capitol Hill
206-325-1220
Capitol Hill
206-325-1220
Hood Famous Cafe and Bar
The beloved Ballard bakeshop, famous for its Filipino-inspired specialties such as ube cheesecake, has expanded to the International District with a new locati…
500 Fifth Ave S
Chinatown-International District
206-485-7049
Chinatown-International District
206-485-7049
Coastal Kitchen
Coastal Kitchen's menu changes quarterly, with different geographical themes but a continuing "fish-forward attitude"—serving solely sustainably raised and cau…
429 15th Ave E
Seattle
206-322-1145
Seattle
206-322-1145
Champagne Diner
With details like aluminum-edged tables and vinyl upholstery, Champagne Diner evokes a cool teen TV hangout by way of a 1980s new-wave music video, a romantic …
945 Elliott Ave W #201
Interbay
Interbay
Salty's on Alki
Here you may eat fancy, overpriced-for-how-good-it-actually-is seafood while taking in a glorious view of downtown Seattle.
Make reservations for Salty's he…
Make reservations for Salty's he…
1936 Harbor Ave SW
North Admiral
206-937-1600
North Admiral
206-937-1600
The Whale Wins
At Renee Erickson’s the Whale Wins, almost everything is wood-fired, and while the menu may seem simple, North African flavors add interest. Of note: marrow bo…
3506 Stone Way N
Wallingford
206-632-9425
Wallingford
206-632-9425
Joule
Joule relocated from its original location on 45th into a refurbished warehouse on Stone Way in late 2012; chef/owners Rachel Yang and Seif Chirchi’s Korean-in…
3506 Stone Way N
Wallingford
206-632-1913
Wallingford
206-632-1913
Westward
Formerly helmed by Joshua Henderson, who recently sold the restaurant to restaurateur Renee Erickson, this waterfront restaurant is a little bit Northwest, a l…
2501 N Northlake Way
Wallingford
206-552-8215
Wallingford
206-552-8215
Local Tide
This seafood restaurant, which got its start as a Pike Place pop-up, serves dishes like seafood cake banh mis, rockfish rice bowls, Dungeness crab rolls (made …
401 N 36th St.
Fremont
Fremont
RockCreek
RockCreek offers “globally sourced” seafood, and chef/owner Eric Donnelly—formerly of just-okay Toulouse Petit—makes some of Seattle’s best seafood: hamachi fr…
4300 Fremont Ave N
Fremont
206-557-7532
Fremont
206-557-7532
The Walrus and the Carpenter
Renee Erickson runs this celebrated Ballard oyster bar, which also serves local clams and mussels, craft cocktails, frites, and specialty meats, and everybody …
4743 Ballard Ave NW
Ballard
206-395-9227
Ballard
206-395-9227
King's Hardware
This western-style bar, brother to Capitol Hill's beloved Linda's Tavern, is a good place to share a pitcher, but be warned that it's almost always crowded. Wh…
5225 Ballard Ave NW
Ballard
206-782-0027
Ballard
206-782-0027
Archipelago
This high-end Filipino restaurant from chef Aaron Verzosa (formerly of Modernist Cuisine and Harvest Vine) and his wife Amber Manuguid focuses on a Pacifi…
5607 Rainier Ave South
Rainier Valley
206-760-7839
Rainier Valley
206-760-7839
Portage Bay Cafe
A tasty place to go for an all-American, local/organic/sustainable-focused breakfast or brunch, including cage-free eggs from Olympia, hams and sausages made i…
2821 NW Market
Ballard
206-783-1547
Ballard
206-783-1547
