Frolik Kitchen + Cocktails
Five stories up in the Motif Seattle hotel, Frolik has downtown Seattle's largest outdoor patio at 4,000 square feet, with ping-pong and shuffleboard tables pl…
1415 Fifth Ave
Pike Pine Retail Core
206-971-8015
Pike Pine Retail Core
206-971-8015
Terra Plata
From Tamara Murphy—former chef/owner of Brasa, organizer of Burning Beast,—Terra Plata’s menu is world-ranging deliciousness made with local/sustainable/etc. f…
1501 Melrose Ave
Capitol Hill
206-325-1501
Capitol Hill
206-325-1501
Tavolàta (Capitol Hill)
The second location of Tavolàta, the popular Belltown restaurant from prolific restaurateurs Ethan and Angela Stowell, this one on Capitol Hill. The Stowells a…
501 E Pike St
Capitol Hill
206-420-8355
Capitol Hill
206-420-8355
All Water Seafood & Oyster Bar
In the former BOKA space, a new seafood and oyster bar inspired by the history of the all-water trade route in the 1800s that took gold-mining prospectors to S…
1010 First Ave
Downtown Seattle
206-357-9000
Downtown Seattle
206-357-9000
Ba Bar
You can get yourself fed—with the one of the city’s best bowls of pho, no less—from the morning till the wee hours at this stylish Vietnamese mini-chain, with …
550 12th Ave
Central District
206-328-2030
Central District
206-328-2030
Altstadt Bierhalle & Brathaus
Altstadt, owned by former Belltown street taco entrepreneur Lex Petras, is arguably Seattle’s first stab at upscale German food. And it hits the mark. Certainl…
209 First Ave S
Pioneer Square
206-602-6442
Pioneer Square
206-602-6442
Aerlume
This restaurant from James Beard Award-winning chef Jason Wilson of Crush and the team behind El Gaucho (known collectively as "Fire & Vine Hospitality) sits b…
2003 Western Ave Suite C
Pike Place Market
206-441-4468
Pike Place Market
206-441-4468
Portage Bay Cafe
A tasty place to go for an all-American, local/organic/sustainable-focused breakfast or brunch, including cage-free eggs from Olympia, hams and sausages made i…
391 Terry Ave N
South Lake Union
206-462-6400
South Lake Union
206-462-6400
Finch & Pine
Couple Sara Moran and Paolo Gentile run this sustainably focused restaurant in the former space of Cafe Barjot, serving dishes like mushroom pate tartines and …
711 Bellevue Ave E
Capitol Hill
Capitol Hill
Citizen
Citizen is a very cute cafe in the eastern part of lower Queen Anne with crepes, sandwiches, and a careful selection of inexpensive wine (bottles of which are …
706 Taylor Ave N
Uptown
(206) 284-1015
Uptown
(206) 284-1015
Boat Street Kitchen
This obscurely located but lovely French-ish bistro is a longtime favorite for good reason. Especially nice, weather permitting: sweet, quiet outdoor seating f…
3131 Western Ave, Ste 301
Uptown
206-632-4602
Uptown
206-632-4602
Central Cafe and Juice Bar
This eco-conscious cafe features espresso, fresh-pressed juices, smoothies, teas, pastries, and grab-and-go deli items like wraps and sandwiches. The cafe's we…
2509 East Cherry
Central District
206-538-0380
Central District
206-538-0380
Bar Cantinetta
In the spot where La Cote Creperie used to be in Madison Valley, it’s a smaller, drinky version of the very good, Tuscan-style Cantinetta in Wallingford and Be…
2811 E Madison St
Madison Valley
Madison Valley
Cafe Flora
Cafe Flora was born in 1991 of a utopian dream. It was to be—according to the harmonious views of three Madison Valley friends—the perfect restaurant: communit…
2901 E Madison St
Madison Valley
206-325-9100
Madison Valley
206-325-9100
Bottlehouse
Bottlehouse is a wine bar and “shoppe” located upstairs from Madrona’s urban winery, Wilridge (which makes special Bottlehouse blends). The motto: “Dwell, Drin…
1416 34th Ave
Central District
206-708-7164
Central District
206-708-7164
Musang
If you've stood in line at one of her pop-ups, seen the growing number of accolades she's earned, or watched her walk chef Marcus Samuelsson through the Seattl…
2524 Beacon Ave S
North Beacon Hill
206-708-6871
North Beacon Hill
206-708-6871
Perihelion Brewery
Beacon Hill’s first brewery, with 12 taps of rotating beer, cider, and mead, specializes in Belgian ales, including saisons brewed with fruit. The menu of “Nor…
2800 16th Ave S
Greater Duwamish
206-200-3935
Greater Duwamish
206-200-3935
How to Cook a Wolf
How to Cook a Wolf is the Upper Queen Anne branch of Ethan Stowell’s lauded upscale Italianate restaurant empire. The name is the title of an M.F.K. Fisher boo…
2208 Queen Anne Ave
East Queen Anne
206-838-8090
East Queen Anne
206-838-8090