Andaluca
Andaluca's decor is generic-upscale-intimate (dark wood, low ceiling, not-too-heated flamenco music, and so forth), but fine Spanish-influenced food and remark…
407 Olive Way
Pike Pine Retail Core
206-382-6999
Pike Pine Retail Core
206-382-6999
Marination
Downtown’s Marination is the fifth Hawaiian-influenced venture from Kamala Saxton and Roz Edison, the women behind the Marination Mobile food truck, Capitol Hi…
2000 Sixth Ave
Belltown
206-327-9860
Belltown
206-327-9860
Hula Hula
Hula Hula is a tiki-themed drinking paradise: bamboo wainscoting, thatched roofing around the bar, pufferfish made into lamps, and surfboards etc. stuck to the…
1501 E Olive Way
Capitol Hill
206-284-5003
Capitol Hill
206-284-5003
Kukree Food Truck
According to a press release, this colorful new food truck, helmed by chef Aarthi Sampath (who is the first female Indian chef to win on Chopped! and recently …
Various locations
Seattle
Seattle
Homer
This highly anticipated restaurant from former Sitka and Spruce chef Logan Cox features a Mediterranean- and Middle Eastern-inspired wood-fired menu, with gril…
3013 Beacon Ave S
Greater Duwamish
206-785-6099
Greater Duwamish
206-785-6099
Marination Ma Kai
Marination’s brick-and-mortar location at the Alki water-taxi dock (“ma kai” means “near the sea” in Hawaiian) has all the island-fusion favorites familiar to …
1660 Harbor Ave SW
North Admiral
206-328-8226
North Admiral
206-328-8226
How to Cook a Wolf
Chef and restaurateur Ethan Stowell is opening a new location of his Queen Anne-based Italian restaurant How to Cook a Wolf (named in tribute to a book of the …
4200 E Madison St
Madison Park
206-309-8700
Madison Park
206-309-8700
Pecos Pit Barbecue (West Seattle)
The second location of Sodo’s beloved Pecos Pit Barbecue, this one with both indoor and outdoor seating, as well as a view (on sunny days) of Mount Rainier. Th…
4400 35th Ave SW
Fairmount Park
206-708-7691
Fairmount Park
206-708-7691
The Flora Bakehouse
The longtime vegetarian haven Cafe Flora has at last debuted its much-anticipated sibling bakery, the Flora Bakehouse, in the space of its former production fa…
1511 S Lucile St
Beacon Hill
206-763-1237
Beacon Hill
206-763-1237
Lady Jaye
At this West Seattle cocktail bar and smokehouse brought to you by a team who previously spent time at Radiator Whiskey and White Swan Public House, a gigantic…
4523 California Ave SW
Junction
206-457-4029
Junction
206-457-4029
Ramen Ramen
This new ramen pop-up from Sam Choy’s Poke to the Max cofounder Max Heigh is operated out of a food truck in the parking lot of the Hawaiian restaurant's Raini…
5300 Rainier Ave S
Hillman City
Hillman City
Bitterroot BBQ
Bitterroot, in the old Acme Rubber Stamp Shop on the corner by Hattie’s Hat, uses an in-house smoker and picturesque stacks of applewood to very good effect, e…
5239 Ballard Ave NW
Ballard
206-588-1577
Ballard
206-588-1577
Tortuga
Located in front of Surf Ballard on Shilshole, Tortuga serves coffee, fresh juices and agua frescas, and small bites to snack on or take to the beach, all made…
6300 Seaview Ave NW
Ballard
206-501-8153
Ballard
206-501-8153
Barkada
Tom Douglas alum Brian Madayag has opened a Pacific Island seafood-focused getaway in Edmonds, with tropical tiki cocktails and frosty adult slushies to comple…
622 5th Ave S
The Bowl of Edmonds
(425) 670-2222
The Bowl of Edmonds
(425) 670-2222