Trophy Pizza
This pizza shop from chef and restaurateur Joshua Henderson's Huxley Wallace Collective restaurant group serves up classic cheesy pies, appetizers, and pasta d…
121 S King St
SoDo
206-420-3015
SoDo
206-420-3015
Supreme Bar
West Seattle restaurateur Mark Fuller, owner of Ma'ono and New Luck Toy, has brought the boozy-slushies-and-pizza concept of his West Seattle bar Supreme to th…
4529 University Ave NE
Northeast Seattle
Northeast Seattle
The Flora Bakehouse
The longtime vegetarian haven Cafe Flora has at last debuted its much-anticipated sibling bakery, the Flora Bakehouse, in the space of its former production fa…
1511 S Lucile St
Beacon Hill
206-763-1237
Beacon Hill
206-763-1237
Mighty-O Donuts
People love Mighty-O's certified organic, preservative-free, zero-trans-fat, un-artificially-colored-or-flavored, cholesterol-free vegan doughnuts. They can be…
2110 N 55th St
Wallingford
206-547-0335
Wallingford
206-547-0335
Moto Pizza
Chef Lee Kindell runs this pizzeria serving naturally fermented Detroit-style pies, made with a trusty 100-year-old sourdough starter. For dessert, there's hou…
4526 42nd Ave SW
West Seattle
206-420-8880
West Seattle
206-420-8880
Talarico's Pizzeria & Lounge
Talarico's features two different kinds of booths. On the north wall, you'll find a row of low-slung black pleather three-sided beauties that stretch their arm…
4718 California Ave SW
Junction
206-937-3463
Junction
206-937-3463
Wayward Vegan Cafe
A conglomeration of like-minded businesses created a small universe of high-functioning idealism in the U-District, and here those who abstain from animal prod…
801 NE 65th St Suite C
University District
206-524-0204
University District
206-524-0204
Cycle Dogs
The popular vegan hot dog stand is opening its first permanent brick-and-mortar restaurant in the former space of No Bones Beach Club in spring 2021.
5410 17th Ave NW
Ballard
Ballard
Mighty-O Donuts
People love Mighty-O's certified organic, preservative-free, zero-trans-fat, un-artificially-colored-or-flavored, cholesterol-free vegan doughnuts. They can be…
1555 NW Market St
Ballard
206-547-0335
Ballard
206-547-0335
Serious Pie
Courtesy of Tom Douglas, this cozy, self-described "pizzeria with a bread baker's soul' offers unexpected, well-sourced ingredients like foraged mushrooms, hou…
2001 4th Ave
Pike Pine Retail Core
206-838-7388
Pike Pine Retail Core
206-838-7388
Dantini Pizza
Garrett Fitzgerald's popular minimalist pizza pop-up, which specializes in 16-inch American-style pies laden with local ingredients, has moved into the sp…
1417 Elliott Ave W
Interbay
206-420-9912
Interbay
206-420-9912
