Seattle Restaurant Week

This event is in the past
April 7–18, 2019, Mondays–Thursdays and Sundays
Various locations Downtown Seattle (Seattle)
$20 - $35
Frugal gourmands everywhere rejoice over this twice-yearly event, which lets diners tuck into prix-fixe menus at more than 165 different restaurants hoping to lure new customers with singularly slashed prices. Three courses cost a mere $35, and many restaurants also offer two-course lunches for $20. It’s an excellent opportunity to feast like a high roller at an accessible price point and cross some otherwise spendy establishments off your food bucket list, including critically acclaimed restaurants like Tilth, Sushi Kappo Tamura, and Adana. by Julianne Bell

Various locations

Seattle, WA