Taku
Top Chef: Portland fan favorite Shota Nakajima's late-night bar Taku is inspired by the street food of Osaka. The spot features karaage chicken, marinated, bat…
Seattle
Tamari Bar
Capitol Hill
(206) 979-8800
Crane's Landing
Owner Chap Le's Vietnamese restaurant in the former Tangerine Tree space atop Harvard Market serves pho, bánh mì, vermicelli noodles, fried rice,…
Seattle
206-708-6168
Crane's Landing
Owner Chap Le's Vietnamese restaurant in the former Tangerine Tree space atop Harvard Market serves pho, bánh mì, vermicelli noodles, fried rice,…
Seattle
206-708-6168
Chicken Factory
This joint from Tig Kitchen and Bar owner Kim Young serves made-to-order Korean fried chicken alongside sides like fries and deep-fried mac and cheese balls.
Seattle
206-413-5923
The Barque Brontes Bakery Café
Pike Place Market
425-879-9379
Ben & Esther's
The popular Portland-based vegan Jewish deli chain Ben & Esther's serves bagels (available with dairy-free schmears or as sandwiches with toppings lik…
Seattle
Marination
Belltown
206-327-9860
Little Oddfellows
Seattle
206-323-1511
Oddfellows Cafe + Bar
Capitol Hill
206-325-0807
Ba Bar
Central District
206-328-2030
Musashi's
Chinatown-International District
206-829-0277
Hood Famous Cafe and Bar
Chinatown-International District
206-485-7049
Rondo
Makoto Kimoto, the owner of Suika and Tamari Bar, runs this bustling izakaya on Capitol Hill. The spot takes inspiration from the Japanese tale of the fisherma…
Capitol Hill