All Seafood, Pizza and Dessert Restaurants with Asian Ownership near Seattle
1106 8th Avenue
First Hill
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Sugar Bakery & Cafe

Created by Stephanie Crocker (no relation to Betty) and her husband, John McCaig, Sugar Bakery makes cakes, pies, pastries, cookies, coffee, soups, and sammies…
1014 Madison St
First Hill
206-749-4105
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714 E Pike Street
Seattle
206-823-3026
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Atulea

This new "modern tea room" is owned by married couple Kathy Wang and Vince Shi and specializes in "cheese tea," a Taiwanese food trend consisting of iced tea w…
1715 12th Ave #100
Seattle
206-413-5903
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Fuji Bakery

Baker Taka Hirai spent three years at Joel Robuchon’s three-Michelin-starred restaurant in Tokyo before helping start Fuji Bakery in Seattle. He is no longer w…
526 S King St
Chinatown-International District
206-623-4050
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Hood Famous Cafe and Bar

The beloved Ballard bakeshop, famous for its Filipino-inspired specialties such as ube cheesecake, has expanded to the International District with a new locati…
500 Fifth Ave S
Chinatown-International District
206-485-7049
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GoPoké

In a city whose poké scene is blowing up on a daily basis, GoPoké sets the standard and sets itself apart through its ultra-fresh fish (flown in daily from Haw…
625 S King St
Chinatown-International District
206-799-9560
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Oasis Tea Zone

Oasis is a bubble tea shop and cafe with locations in the ID, the U-District and Renton. This one has arcade games too. Play a few rounds of your favorite old-…
519 6th Ave S
Chinatown-International District
206-447-8098
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1424 E Pine Street
Capitol Hill
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Dochi

Get ready for crispy, chewy doughnuts: Dochi, a mochi doughnut pop-up hailing from Orlando, has opened a store inside the Uwajimaya Village food court. Co-owne…
503 S Weller St
Chinatown-International District
425-503-5559
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Ho Ho Seafood

A monthly trip to Ho Ho in the ID has become a ritual. Hey, it was good enough for Beast Mode, so it’s good enough for me. The restaurant is almost always empt…
653 S Weller St
Chinatown-International District
206-382-9671
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Peony Bakery

This small bakery business run by an elementary school teacher features treats like milk tea cheesecake, hojicha cookies, and ube crinkle cookies.

Seattle
480-780-4969
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Crawfish King

Crawfish, clams, mussels, crab legs, lobster, Dungeness, prawns--you'll find it all here and more, plus an assortment of macarons which pair oddly well with se…
725 S Lane St
Chinatown-International District
206-623-3622
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Raised Doughnuts

Pastry chef Mi Kim, formerly the head pastry chef of Macrina Bakery, slings impeccable gluten-free mochi doughnuts, apple fritters, maple bars, raspberry holes…

2301 E Union St Suite L,
Central District
206-420-4077
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Moto Pizza

Chef Lee Kindell runs this pizzeria serving naturally fermented Detroit-style pies, made with a trusty 100-year-old sourdough starter. For dessert, there's hou…

3131 Western Ave
Belltown
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Joule

Joule relocated from its original location on 45th into a refurbished warehouse on Stone Way in late 2012; chef/owners Rachel Yang and Seif Chirchi’s Korean-in…
3506 Stone Way N
Wallingford
206-632-1913
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Local Tide

This seafood restaurant, which got its start as a Pike Place pop-up, serves dishes like seafood cake banh mis, rockfish rice bowls, Dungeness crab rolls (made …

401 N 36th St.
Fremont
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4508 University Way NE
Northeast Seattle
206-547-9967
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Moto Pizza

Chef Lee Kindell runs this pizzeria serving naturally fermented Detroit-style pies, made with a trusty 100-year-old sourdough starter. For dessert, there's hou…

4526 42nd Ave SW
West Seattle
206-420-8880
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The Flour Box

Originally a pop-up, Pamela Vuong's cult-favorite brioche doughnut pop-up The Flour Box is now a bright and airy brick-and-mortar bakery offering doughnuts in …

5520 Rainier Ave S
Rainier Valley
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