Temporarily Closed
Vito's Restaurant & Lounge
After a sad absent spell, Vito’s reopened in the fall of 2010, returned to its old-school Italiano-style glory by Hideout/Vital 5 maestro Greg Lundgren, with d…
927 Ninth Ave
First Hill
206-397-4053
First Hill
206-397-4053
Matt's in the Market
Matt's is an intensely pleasant place to be, overlooking the Pike Place Market with views of the big clock and glinting slices of the Sound—there aren't too ma…
94 Pike St
Pike Place Market
206-467-7909
Pike Place Market
206-467-7909
Palace Kitchen
Hands down the best of Tom Douglas’s 436 Seattle restaurants, the Palace Kitchen will please both out-of-town visitors and jaded locals. It’s a longtime (since…
2030 Fifth Ave
Belltown
206-448-2001
Belltown
206-448-2001
Oddfellows Cafe + Bar
Created by bar maven Linda Derschang (of Linda's, etc.), Oddfellows is a crowd-pleasing Capitol Hill fixture. The space—a giant, high-ceilinged, beautifully be…
1525 10th Ave
Capitol Hill
206-325-0807
Capitol Hill
206-325-0807
Skillet Capitol Hill
The Capitol Hill outpost of Skillet diner offers breakfast, lunch and dinner, each good. People go crazy for the gargantuan cinnamon roll, the "Serious Toast" …
1400 E Union St
Capitol Hill
206-512-2001
Capitol Hill
206-512-2001
Boat Street Kitchen
This obscurely located but lovely French-ish bistro is a longtime favorite for good reason. Especially nice, weather permitting: sweet, quiet outdoor seating f…
3131 Western Ave, Ste 301
Uptown
206-632-4602
Uptown
206-632-4602
Cafe Flora
Cafe Flora was born in 1991 of a utopian dream. It was to be—according to the harmonious views of three Madison Valley friends—the perfect restaurant: communit…
2901 E Madison St
Madison Valley
206-325-9100
Madison Valley
206-325-9100
Cafe Lago
Cafe Lago in Montlake has been making handmade pasta, thin-crust wood-fired pizza, and all that for more than 20 years (which makes a lot of places look a litt…
2305 24th Ave E
Montlake
206-329-8005
Montlake
206-329-8005
Bar del Corso
This convivial neighborhood pizzeria is perpetually packed with Beacon Hill locals getting their wood-fired pizza fix. (If there’s a wait, avail yourself of on…
3057 Beacon Ave S
Greater Duwamish
206-395-2069
Greater Duwamish
206-395-2069
The Whale Wins
At Renee Erickson’s the Whale Wins, almost everything is wood-fired, and while the menu may seem simple, North African flavors add interest. Of note: marrow bo…
3506 Stone Way N
Wallingford
206-632-9425
Wallingford
206-632-9425
Westward
Formerly helmed by Joshua Henderson, who recently sold the restaurant to restaurateur Renee Erickson, this waterfront restaurant is a little bit Northwest, a l…
2501 N Northlake Way
Wallingford
206-552-8215
Wallingford
206-552-8215
Tutta Bella Neapolitan Pizzeria
The five Tutta Bellas (Tuttas Bella?) specialize in certified Neapolitan pies: thin-’n’-blistery crust made with fresh ingredients, from the hammy prosciutto e…
4411 Stone Way N
Wallingford
206-633-3800
Wallingford
206-633-3800
Stellar Pizza
At Stellar, a favorite spot in Georgetown since 2001, the atmosphere is pleasant retro hodgepodge, the pizzas are classic American style instead of namby-pamby…
5513 Airport Way S
Greater Duwamish
206-763-1660
Greater Duwamish
206-763-1660
Tutta Bella Neapolitan Pizzeria
The five Tutta Bellas (Tuttas Bella?) specialize in certified Neapolitan pies: thin-’n’-blistery crust made with fresh ingredients, from the hammy prosciutto e…
4918 Rainier Ave S
Rainier Valley
206-721-3501
Rainier Valley
206-721-3501
Brimmer & Heeltap
The name Brimmer & Heeltap refers to a proper pour: When full, it's a “brimmer,” and at the end, only a “heeltap” is left. B&H is where the late, great Le Gour…
425 NW Market St
West Woodland
206-420-2534
West Woodland
206-420-2534
Tutta Bella Neapolitan Pizzeria
The five Tutta Bellas (Tuttas Bella?) specialize in certified Neapolitan pies: thin-’n’-blistery crust made with fresh ingredients, from the hammy prosciutto e…
15600 NE 8th St, Suite J1
Crossroads
425-502-7402
Crossroads
425-502-7402
Tutta Bella Neapolitan Pizzeria
The five Tutta Bellas (Tuttas Bella?) specialize in certified Neapolitan pies: thin-’n’-blistery crust made with fresh ingredients, from the hammy prosciutto e…
715 NW Gilman Blvd
Newport
425-391-6838
Newport
425-391-6838